Queremos que conozcas cómo te podemos ayudar a identificar las claves del éxito sensorial de tus productos.
Por eso, te invitamos al Showtasting que vamos a celebrar el 4 de octubre en Conxemar 2017.
No te despistes, las plazas son limitadas.
+info e inscripción:
info@localhost
Tlf. +34 982 818 019
The members of the Company "TASTE LAB, S.L." are hereby summoned to the Ordinary General Meeting to be held on May 13, 2024 (Monday) to discuss and decide on the items comprising the following AGENDA 1.
But what makes a good taster? What can differentiate a good taster from the rest is the effort he or she puts into being one. Clearly, there is the factor of each individual's sensory aptitude, but it is of little use to perceive a wide range of olfactory and gustatory stimuli if
January 30 marks the first meeting of the 2024 TasteLab Board of Directors.
TASTELAB
Vázquez Seijas nº2, mezzanine 5 Lugo, 27002
+34 982 818 019
info@tastelab.es
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