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At TasteLab we are looking for sincere and daring people who are willing to try new things, give their opinion and collaborate to improve the products we consume at TasteLab.
At TasteLab we are looking for sincere and daring people who are willing to try new things, give their opinion and collaborate to improve the products we consume at TasteLab.
The tasting director is the person in charge of carrying out sensory analysis studies. His or her leadership role helps to
Presentation of results Applied Sensorialities. Un ensaio arte- ciencia 10 de novembro Sensorialidades aplicadas, un ensaio arte-ciencia fue un investigación experimental que tivo lugar
BlastingTalks - exclusive Blasting News interviews with business and cultural leaders - interview with our CAO Xose Lois Suárez Becerra. Blasting News: Define
SENSORY MEETING POINTS Senses, quality and profit Learn about the experience of Cafés Candelas and Pescanova with the use of SENSESBIT and how sensory analysis improves the quality of their products.
What prototype do I have to bring to market? Am I well positioned sensorially, do I like my product better than the competition's? How do I modify my product to
TASTELAB
Vázquez Seijas nº2, mezzanine 5 Lugo, 27002
+34 982 818 019
info@tastelab.es
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